Chocolate chip Cookies

2 1/4 cups all purpose flour

1 teaspoon baking soda

1 teaspoon salt

1 cup (2 sticks) softened butter

3/4 cup granulated sugar

3/4 cup packed brown sugar

1 teaspoon vanilla extract

2 large eggs

2 cups (12 oz) chocolate chips

PREHEAT oven to 375.F

MAKES about 5 dozen cookies

COMBINE flour baking soda and salt and a small bowl. Beet butter granulated sugar brown sugar and vanilla extract in a large mixing bowl until creamy add eggs one at a time beating well after each addition gradually beat in flour mixture stir in chocolate chips with a spatula. Use cookie scoop/spoon and put about eight scoops on 1 Pan. preferably use parchment paper. so that they don’t stick to the pan. Pop in the oven for 9 to 11 minutes. once they’re done let them cool and enjoy. Thank you for reading!